Name: Hearty Loaded Hamburger Soup: A Cozy, Healthy Delight
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: 1 pound ground beef (can substitute with ground turkey); 1 pound ground turkey (feel free to use all beef); 1 cup yellow onion, chopped (or use shallots); 4 cloves garlic, minced (fresh garlic recommended); 2 tablespoons tomato paste; 1 can diced tomatoes (fire-roasted recommended); 2 stalks celery, chopped (optional); 2 medium carrots, diced (or sweet potatoes); 1 cup green beans, trimmed (or frozen vegetables); 2-3 medium Yukon Gold potatoes, diced (avoid waxy potatoes); 4 cups beef broth (vegetable broth as alternative); 1 tablespoon Italian seasoning; 2 leaves bay leaves (remove before serving); 1 teaspoon sea salt (adjust to taste); 1/2 teaspoon black pepper (adjust to taste); 1 teaspoon paprika (adjust to taste); 1 teaspoon cumin (adjust to taste); 1 teaspoon garlic powder (adjust to taste); 1 teaspoon onion powder (adjust to taste); 1/4 cup fresh parsley, chopped (optional); 1 medium avocado, sliced (optional)

On a chilly evening, there's nothing quite like the comfort of a warm, hearty soup. That’s exactly what you’ll find in this Loaded Hamburger Soup, where ground beef and turkey meet a medley of fresh vegetables, creating a delightful balance of flavor and nourishment. This recipe isn’t just about comfort; it’s filled with wholesome ingredients, making it a perfect, nutritious choice for busy weeknight dinners. Plus, you can easily adapt it to suit your taste or whatever you have on hand. Ready to dig in and discover how this soup can be your new go-to meal?

What makes this soup a must-try?

Heartwarming Comfort: This Loaded Hamburger Soup is like a cozy blanket for your taste buds, offering a rich combination of meat and veggies that makes dinner feel special.

Nutritious and Wholesome: Packed with healthy ingredients, it’s a balanced meal option great for the family.

Quick and Easy Preparation: In just one pot, you can whip up this hearty dish, saving you time on cleanup while enjoying a flavorful homemade dinner on busy nights.

Versatile and Adaptable: Customize this soup based on your preferences or seasonal produce; feel free to swap in your favorite vegetables or protein sources.

Crowd-Pleaser: Perfect for family gatherings or a cozy night in, it’s guaranteed to please even the pickiest eaters! Be sure to check out our tips for pairing it with a delicious side like grain-free cornbread to round out your meal.

Loaded Hamburger Soup Ingredients

• Get ready for a flavorful adventure!

For the Base

Ground Beef – Main protein source providing flavor and heartiness; can substitute with ground turkey for a lighter option.
Ground Turkey – Adds protein while keeping the soup lighter; feel free to use all beef if you prefer.
Yellow Onion – Adds savory depth to the flavor base; shallots can be a milder alternative.
Garlic – Brings aromatic richness; fresh garlic is highly recommended for the best flavor.
Tomato Paste – Deepens tomato flavor; a vital ingredient for enriching the soup.
Diced Tomatoes – Provides acidity and texture; go for fire-roasted for extra flavor.

For the Veggies

Celery – Contributes crunch and flavor; optional if you're not a fan.
Carrots – Offers natural sweetness and color; try sweet potatoes for a twist in flavor.
Green Beans – Adds freshness and a nice bite; you can swap these with frozen or other seasonal vegetables.
Yukon Gold Potatoes – Brings creaminess when cooked; avoid waxy potatoes for the best texture.

For the Liquid & Seasoning

Beef Broth – Serves as the base liquid, providing depth; vegetable broth is a great vegetarian alternative.
Italian Seasoning – A blend of flavors that enhances the overall taste; herbs can be customized to your liking.
Bay Leaves – Infuses flavor as it simmers; just remember to remove before serving!
Sea Salt and Pepper – Essential for balancing flavors; adjust according to your taste preference.
Paprika, Cumin, Garlic Powder, Onion Powder – These spices add complexity; feel free to adjust based on your taste.

For the Garnish

Fresh Parsley – Adds a herby brightness; optional, but I highly recommend it for a fresh finish.
Avocado Slices – Offers a creamy texture that complements the soup; can be omitted if you prefer it without.

Step‑by‑Step Instructions for Loaded Hamburger Soup

Step 1: Sauté Base
In a large pot, heat 2 tablespoons of oil over medium heat. Add 1 chopped yellow onion, cooking for about 5 minutes until it turns translucent. Next, stir in 4 cloves of minced garlic and sauté for an additional minute until the garlic is fragrant and lightly golden, creating a flavorful foundation for your Loaded Hamburger Soup.

Step 2: Brown Meat
Add 1 pound of ground beef and 1 pound of ground turkey into the pot, breaking it apart with a wooden spoon. Cook for about 8-10 minutes, or until the meat is well-browned and crumbly. If there's any excess fat, drain it off before proceeding.

Step 3: Combine Ingredients
Stir in 2 tablespoons of tomato paste and 1 can of diced tomatoes, mixing well to blend the flavors. Then, add 2 chopped celery stalks, 2 diced carrots, 1 cup of trimmed green beans, and 2-3 diced Yukon Gold potatoes. Pour in 4 cups of beef broth, ensuring all the ingredients are well incorporated.

Step 4: Season
Sprinkle in 1 tablespoon of Italian seasoning, 1 teaspoon of sea salt, and ½ teaspoon of black pepper. Add 1 teaspoon each of paprika, cumin, garlic powder, and onion powder, along with 2 bay leaves for added depth. Stir to combine, allowing the wonderful aromas to fill your kitchen.

Step 5: Simmer
Turn up the heat to bring the mixture to a gentle boil. Once bubbling, reduce the heat to low and cover the pot. Let it simmer for 30 to 45 minutes, stirring occasionally, until the vegetables are tender but not mushy, resulting in a comforting Loaded Hamburger Soup.

Step 6: Garnish and Serve
After simmering, carefully remove the bay leaves from the soup. Serve your Loaded Hamburger Soup hot, garnished with fresh parsley and optional avocado slices for a creamy touch. Enjoy this hearty, nutritious meal that’s sure to warm your spirits!

Helpful Tricks for Loaded Hamburger Soup

Perfect Browning: Allow the meat to brown well without constant stirring. This depth of flavor enhances your Loaded Hamburger Soup significantly.
Vegetable Tenderness: Pay attention to simmering time. Aim for tender vegetables without them becoming mushy, ensuring a delightful texture in every bite.
Cool Leftovers: Cool your soup completely before storing leftovers in airtight containers. This maintains freshness and prevents unwanted sogginess.
Broth Choice: For a richer taste, use beef broth. But opting for vegetable broth can make the soup lighter and vegetarian-friendly.
Garnishes Matter: Fresh parsley and avocado slices elevate flavors and add beautiful contrast, enhancing the overall presentation of your delicious soup.

Storage Tips for Loaded Hamburger Soup

Fridge: Store leftover Loaded Hamburger Soup in airtight containers for up to 3-4 days. This allows the flavors to meld together beautifully overnight, making it even tastier.
Freezer: Freeze the soup in portions for up to 3 months. Omit avocado before freezing to maintain the best texture upon reheating.
Reheating: Thaw frozen soup in the fridge overnight, then reheat on the stove over medium heat until piping hot. Stir occasionally to ensure even warming.
Room Temperature: If allowed to cool, you can keep the soup at room temperature for no more than 2 hours before refrigerating to ensure freshness and safety.

Make Ahead Options

These Loaded Hamburger Soup options are perfect for meal prep enthusiasts who want to save time on busy weeknights! You can chop all your vegetables (onions, celery, carrots, green beans, and potatoes) and store them in an airtight container in the fridge up to 3 days ahead. The ground meats can also be browned and mixed with the seasonings, then refrigerated for up to 24 hours. This not only saves prep time but helps develop the flavors. When you’re ready to prepare, simply combine the prepped ingredients and broth in a pot, bring to a simmer, and cook until the veggies are perfectly tender. You’ll have a delicious, comforting meal ready in no time!

What to Serve with Loaded Hamburger Soup

A hearty bowl of soup is just the beginning of a wonderful meal experience, especially when complemented by delightful sides.

Crunchy Breadsticks: Perfect for dipping into the rich broth, these add a satisfying crunch and are fun for everyone to munch on.
Crisp Garden Salad: Fresh greens and vibrant veggies enhance the meal, adding a refreshing contrast to the warmth of the soup. A light vinaigrette keeps it bright and zesty.
Savory Cornbread: Sweet or savory, this classic pairing is perfect for soaking up every drop of the soup while offering a comforting bite.
Garlic Butter Naan: Soft and buttery, naan brings an exotic twist to your dinner, great for scooping up the delicious flavors.
Baked Potatoes: Serve baked potatoes on the side, topped with sour cream and chives for a cozy addition that echoes the soup’s heartiness.
Herbed Rice: A fragrant herbed rice can absorb the soup’s broth wonderfully, giving every spoonful a burst of flavor.

Pairing your Loaded Hamburger Soup with these sides ensures a well-rounded feast that feels like a warm embrace on any chilly evening!

Loaded Hamburger Soup Variations

Feel free to let your culinary creativity shine by tailoring this recipe to your taste and preferences!

Dairy-Free: Swap out any dairy-based garnishes, like cheese or sour cream, for avocado or a sprinkle of fresh herbs.
Vegetarian Version: Use lentils or chickpeas in place of ground beef and turkey, along with vegetable broth for a hearty twist! These options are not only satisfying but also packed with protein and fiber.
Spicy Kick: Add crushed red pepper flakes or finely chopped jalapeños for some delightful heat, perfect for those who crave a zesty punch in their soup. You can easily adjust the amount based on your heat tolerance!
Seasonal Veggies: Embrace whatever vegetables are in season or lingering in your fridge—think zucchini, bell peppers, or even corn! This soup is an excellent canvas for a rainbow of flavors and textures.
Flavor Boost: Toss in a teaspoon of smoked paprika or your favorite hot sauce to give the soup an extra depth of flavor. These small additions can make a significant difference and elevate the whole dish.
Whole Grain Add-in: Consider adding a cup of cooked quinoa or whole grains, such as barley, during the cooking process for an added texture and nutritional boost. It transforms your soup into a more filling meal, perfect for busy weeknights.
Creamy Texture: For a silkier soup, blend a portion of it before serving—just reserve some chunky bits for a delightful contrast. You can even swirl in coconut milk for a rich finish!
Herb Infusion: Experiment with fresh herbs like thyme, rosemary, or cilantro for a fragrant twist. Add them in the last few minutes of cooking to retain their fresh flavor.

Cooking should be a joy, so don’t hesitate to mix and match these ideas to make this Loaded Hamburger Soup your own! You might find a new family favorite in the process. And for a perfect pairing, enjoy it with a slice of grain-free cornbread or alongside a vibrant salad for a delightful balance.

Loaded Hamburger Soup Recipe FAQs

How do I choose the right ground meat for my soup?
Absolutely! For the perfect Loaded Hamburger Soup, I recommend using a combination of ground beef and ground turkey. This blend provides a rich flavor and lighter texture. If you prefer leaner meat, opt for ground turkey only, or even consider ground chicken. Freshness is key, so look for meat with bright color and no unpleasant odor.

What is the best way to store leftover Loaded Hamburger Soup?
You'll want to refrigerate any leftover soup in airtight containers for up to 3-4 days. This not only keeps it fresh but allows the flavors to improve overnight. It's an excellent way to savor the delightful taste of comfort food even after the initial meal is enjoyed!

Can I freeze Loaded Hamburger Soup?
Absolutely! You can freeze your Loaded Hamburger Soup in portions for up to 3 months. Just make sure to omit the avocado slices before freezing, as they can change texture. When ready to enjoy, thaw it overnight in the refrigerator and reheat on the stove over medium heat, stirring occasionally until hot and comforting.

What if the vegetables in my soup turn mushy during cooking?
Very good question! To avoid mushy veggies in your Loaded Hamburger Soup, be mindful of your simmering time. Aim for 30-45 minutes of gentle simmering, stirring occasionally to check for tenderness. If your vegetables still become too soft, try cutting them into larger pieces next time, as this can help them hold their shape better.

Is this soup pet-friendly or allergen-free?
While the Loaded Hamburger Soup is naturally dairy-free, it does contain common allergens, like meat and broth. If you have pets, avoid letting them have any soup, as some spices and ingredients can be harmful to them. Always check for specific allergies with your family; if someone has a gluten intolerance, replace any broth containing gluten with a certified gluten-free version.

How can I make this soup vegetarian or vegan?
Absolutely! To make the Loaded Hamburger Soup vegetarian or vegan, simply swap out the ground meat for a plant-based alternative, such as lentils or veggie crumbles. Use vegetable broth instead of beef broth for the base, and ensure your sauces and pastes are vegan-friendly. You can also experiment with different beans or mushrooms for added texture and flavor!