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Sour Frozen Candy Grapes

Juicy Sour Frozen Candy Grapes for a Guilt-Free Treat

These Sour Frozen Candy Grapes are a delightful, guilt-free treat that's perfect for hot summer days.
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Prep Time 15 minutes
Cook Time 2 hours
Freezing Time 2 hours
Total Time 2 hours 15 minutes
Servings: 4 servings
Course: Desserts
Calories: 80
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Grapes
  • 1 pound Fresh Grapes Choose firm, ripe, seedless grapes for best texture.
  • 1 cup Lime Juice Juice fresh limes for coating; lemon juice can substitute.
For the Coating
  • 1 cup Organic Cane Sugar Provides sweetness; coconut sugar or honey can be used.

Equipment

  • Mixing bowl
  • Baking Sheet
  • Parchment paper
  • Tongs

Method
 

Instructions
  1. Wash the grapes thoroughly under cool running water and pat them dry.
  2. Remove the stems from the grapes carefully, ensuring each grape is accessible.
  3. Juice fresh limes until you have enough to coat all grapes and pour it into a bowl.
  4. Toss the grapes in the lime juice until fully coated.
  5. Dip each lime-coated grape into the organic cane sugar until fully covered.
  6. Arrange the coated grapes on a baking sheet lined with parchment paper in a single layer.
  7. Freeze the grapes for at least 2 hours until firm.
  8. Transfer to an airtight container or freezer bag for storage.

Nutrition

Serving: 1cupCalories: 80kcalCarbohydrates: 20gProtein: 1gSodium: 2mgPotassium: 180mgFiber: 1gSugar: 16gVitamin A: 1IUVitamin C: 15mgCalcium: 2mgIron: 2mg

Notes

For extra flavor, consider sprinkling lime zest on top before serving.

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