Irresistibly Easy Mini Grilled Cheese Hearts for Everyone

These Mini Grilled Cheese Hearts are delightful bite-sized sandwiches that unite crispy toasted bread and gooey melted cheese, perfect for any occasion.

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Prep Time 5

Cook Time 10

Cooling Time 2

Total Time 17

Servings: 4 sandwiches

Course: appetizers

Cuisine: American

Calories: 200

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Bread

4 slices Sourdough Bread Can substitute with whole grain or ciabatta.

For the Cheese

2 ounces Sharp Cheddar Cheese Can swap with mozzarella, gouda, or pepper jack.
2 ounces Mozzarella Cheese Mix with other cheeses for flavor.

For the Cooking

2 tablespoons Unsalted Butter Can also use margarine or a dairy-free alternative.

Optional Add-Ins

1 medium Sliced Tomatoes Customize according to your taste preferences.
2 slices Cooked Bacon Enhances the overall sandwich experience.

Equipment

non-stick skillet

Method

Step-by-Step Instructions

Preheat a non-stick skillet on medium heat for about 2-3 minutes.
Take two slices of bread and layer a mix of sharp cheddar and mozzarella cheese between them. Use a heart-shaped cookie cutter to cut out the sandwiches.
Spread unsalted butter over the outer sides of each heart-shaped sandwich.
Grill each side for about 3-4 minutes or until golden brown, flipping gently.
Transfer to a plate and let them cool slightly before serving warm.

Nutrition

Serving: 1sandwichCalories: 200kcalCarbohydrates: 20gProtein: 10gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 400mgPotassium: 120mgFiber: 1gSugar: 1gVitamin A: 10IUVitamin C: 4mgCalcium: 20mgIron: 5mg

Notes

These sandwiches are great for parties and can be easily customized with different cheeses and add-ins, making them perfect for both kids and adults.

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