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Crispy Deep Fried Onion Balls with Cajun Ranch Sauce

Irresistibly Crispy Deep Fried Onion Balls with Cajun Ranch Sauce

Delight your guests with these Crispy Deep Fried Onion Balls with Cajun Ranch Sauce, perfect for gatherings and customizable to your taste.
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Prep Time 15 minutes
Cook Time 15 minutes
Resting Time 3 minutes
Total Time 30 minutes
Servings: 4 balls
Course: appetizers
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Onion Balls
  • 2 medium Onions Yellow onions preferred for sweetness.
  • 1 cup All-purpose flour Gluten-free flour can be used.
  • 1 teaspoon Baking powder
  • 1 teaspoon Salt Adjust for lower sodium option.
  • 1 teaspoon Black pepper Adjust to taste.
  • 1 teaspoon Garlic powder Fresh garlic can be used.
  • 1 teaspoon Paprika
  • 1 cup Milk Plant-based milk works well.
  • 2 cups Vegetable oil For frying, can substitute with canola or peanut oil.
For the Cajun Ranch Dipping Sauce
  • 1 cup Ranch dressing High-quality dressing recommended.
  • 1 tablespoon Cajun seasoning Adjust according to taste.
  • 2 tablespoons Fresh parsley Optional, for garnish.

Equipment

  • Deep fryer or heavy pot

Method
 

Step-by-Step Instructions
  1. Heat vegetable oil in a deep fryer or pot to 350°F (175°C). Line a plate with paper towels to drain fried onion balls.
  2. Dice onions finely and pat them dry with paper towels.
  3. In a bowl, mix chopped onions with flour, baking powder, salt, pepper, garlic powder, and paprika. Gradually add milk to form a thick batter. Let it rest for 2-3 minutes.
  4. Drop spoonfuls of the batter into the hot oil. Fry for 3-4 minutes until golden brown. Drain excess oil on a paper towel.
  5. Prepare the Cajun ranch sauce by mixing ranch dressing and Cajun seasoning. Adjust seasoning to taste.

Nutrition

Serving: 1ballCalories: 150kcalCarbohydrates: 20gProtein: 3gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 3gMonounsaturated Fat: 2gSodium: 300mgPotassium: 150mgFiber: 1gSugar: 1gVitamin C: 5mgCalcium: 2mgIron: 2mg

Notes

Ensure to maintain oil temperature and do not overcrowd the frying pot for crispy results.

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