Go Back
+ servings
Doritos Chicken Casserole

Irresistible Doritos Chicken Casserole You’ll Crave Tonight

This Doritos Chicken Casserole is a deliciously crunchy and creamy dish that will satisfy your hunger and impress at any dinner gathering.
Prep Time 10 minutes
Cook Time 30 minutes
Resting Time 5 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 450

Ingredients
  

For the Chicken Mixture
  • 4 cups cooked chicken rotisserie chicken is perfect for quicker prep
  • 1 can black beans can substitute with kidney beans or omit
  • 1 can cream of chicken soup use cream of mushroom soup for vegetarian
  • 1 cup sour cream Greek yogurt is a lighter alternative
  • 1 cup salsa choose preferred spice level
  • 1 cup frozen corn canned corn works when rinsed and drained
For the Crunchy Topping
  • 10 ounces Doritos (Nacho Cheese) or other flavored tortilla chips if preferred
  • 2 cups shredded cheddar cheese swap for Monterey Jack or pepper jack
For the Spice Blend
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon garlic powder

Equipment

  • 9x13-inch baking dish
  • Mixing bowl

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and coat a 9×13 inch baking dish with cooking spray.
  2. Crush the Doritos in the bag until you have a mix of chunky and fine pieces, setting aside half for layering.
  3. In a large bowl, combine chicken, black beans, cream of chicken soup, sour cream, salsa, corn, and cheddar cheese, adding the spices.
  4. Layer half of the crushed Doritos in the baking dish, pour the chicken mixture on top, and top with remaining Doritos and cheddar cheese.
  5. Bake for 25 to 30 minutes until bubbling and cheese is golden.
  6. Allow to rest for 3 to 5 minutes before serving.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 40gProtein: 30gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gTrans Fat: 1gCholesterol: 70mgSodium: 800mgPotassium: 600mgFiber: 10gSugar: 5gVitamin A: 500IUVitamin C: 10mgCalcium: 300mgIron: 2mg

Notes

Customize with different veggies or proteins for a tailored touch. Taste the mixture before baking to adjust seasonings.

Tried this recipe?

Let us know how it was!