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Caramel Apple Latte

Indulgent Caramel Apple Latte for Cozy Fall Vibes

Enjoy the rich flavors of a Caramel Apple Latte, a perfect cozy drink for fall.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 cups
Course: Drinks
Cuisine: American
Calories: 300

Ingredients
  

For the Latte
  • 2 oz Espresso Freshly ground for best flavor
  • 1 oz Apple Flavor Syrup Can swap with pear syrup
  • 1 oz Caramel Sauce Use vegan caramel for dairy-free
  • 6 oz Whole Milk Almond, oat, or soy for vegan option
For the Topping
  • 1 cup Whipped Cream Coconut whipped cream for dairy-free
  • 1 teaspoon Apple Pie Spice Cinnamon alone can be used instead

Equipment

  • Espresso machine
  • Steam wand or frother

Method
 

Step-by-Step Instructions
  1. Start by finely grinding your espresso beans. Brew a double shot of espresso (about 2 ounces) using an espresso machine.
  2. In a cozy cup, combine 1 ounce of apple flavor syrup and 1 ounce of caramel sauce. Stir until blended. Pour the hot espresso over the syrup.
  3. Using a steam wand, heat 6 ounces of whole milk until it reaches about 150°F, avoiding boiling. Pour the steamed milk into the cup.
  4. Add a generous dollop of whipped cream on top. Sprinkle apple pie spice and drizzle extra caramel sauce on top.
  5. Serve in clear glass mugs to showcase layers. Enjoy your warm Caramel Apple Latte!

Nutrition

Serving: 1cupCalories: 300kcalCarbohydrates: 35gProtein: 5gFat: 15gSaturated Fat: 8gCholesterol: 30mgSodium: 120mgPotassium: 400mgSugar: 25gVitamin A: 500IUCalcium: 150mgIron: 0.5mg

Notes

For a beautifully layered latte, pour the steamed milk slowly over the back of a spoon.

Tried this recipe?

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