Ingredients
Equipment
Method
Step-by-Step Instructions
- In a large mixing bowl, combine the self-raising flour and sweetened Greek yogurt. Stir until a soft, cohesive dough forms, about 2-3 minutes.
- Divide the dough into two equal portions and roll into logs about 1 inch thick. Cut each log into small pieces, approximately 8-12 grams each.
- Preheat the air fryer to 180°C (350°F) for 5 minutes and lightly brush the basket with oil.
- Melt some butter and toss the dough balls in until coated, ensuring they are spaced adequately in the air fryer basket.
- Air fry the bites for about 5 minutes, or until puffed and golden brown.
- Brush the warm donut bites with any remaining melted butter and toss in a cinnamon-sugar mixture until fully coated.
Nutrition
Notes
For best results, brush warm donut bites with melted butter before tossing in sugar. Keep a close eye on them while they air fry to avoid overcooking.
