As I sipped that first Pumpkin Spice Cold Brew of the season, I felt the crisp autumn air wrap around me like a cozy blanket. This delightful drink is not just a sweet indulgence; it’s a creamy blend of pumpkin puree, warm spices, and a touch of maple syrup that captures the essence of fall in every sip. What I love most about this recipe is its versatility—you can make it dairy-free or even add a splash of something spirited for a festive twist. Plus, it’s a breeze to whip up, making it the perfect start to busy autumn mornings. Have you ever thought of crafting your own café-style beverage at home? Let’s dive into this recipe and bring those warm, seasonal flavors right to your kitchen!

Why make Pumpkin Spice Cold Brew at home?
Homemade Convenience: The ease of crafting this Pumpkin Spice Cold Brew means you'll never have to wait in line at a café again!
Flavorful Twist: Customize with plant-based milks or your favorite sweeteners for a tailored beverage that fits your taste perfectly.
Seasonal Delight: Celebrate fall with every sip, as the blend of pumpkin and spices transports you to cozy autumn days.
Crowd-Pleasing: Serve it at gatherings or brunches, and watch as friends and family rave about your barista-level skills!
Make-Ahead Friendly: Prepare in advance and store it in the fridge, ensuring a refreshing drink is always just a pour away. Try serving it alongside a delicious muffin for an extra treat!
Pumpkin Spice Cold Brew Ingredients
• Here’s everything you need!
For the Brew
- Cold Brew Coffee – A smooth base that gives your drink a rich depth; opt for store-bought or homemade for best results.
- Pumpkin Puree – Adds that luscious pumpkin flavor and creamy texture; fresh puree gives the best taste.
For the Sweetness
- Maple Syrup – The perfect natural sweetener that complements the spices; substitute with honey or agave if desired.
For the Creaminess
- Milk (any variety) – Creates a delightful creaminess; feel free to use dairy, almond, oat, or coconut milk for a dairy-free version.
For the Flavor Boost
- Vanilla Extract – Enhances the overall flavor palette; using real vanilla makes a noticeable difference.
- Pumpkin Spice Blend – The heart of our seasonal beverage; homemade blends can enhance flavor and personalize the drink.
Now that you have your ingredients ready, you’re just steps away from enjoying your own Pumpkin Spice Cold Brew!
Step‑by‑Step Instructions for Pumpkin Spice Cold Brew
Step 1: Gather Your Ingredients
Start by gathering all your ingredients: cold brew coffee, pumpkin puree, maple syrup, vanilla extract, pumpkin spice blend, and your choice of milk. Ensure everything is ready on your countertop, as this will streamline the process. This preparation sets you up for successful and hassle-free assembly when making your delicious Pumpkin Spice Cold Brew.
Step 2: Blend the Mixture
In a blender, combine 1 cup of cold brew coffee, ¼ cup of pumpkin puree, 2 tablespoons of maple syrup, ½ teaspoon of vanilla extract, and 1 teaspoon of pumpkin spice blend. Blend on medium speed for about 30 seconds until the mixture is creamy and smooth, avoiding over-blending. This creates the luscious base of your Pumpkin Spice Cold Brew, ensuring all flavors meld beautifully.
Step 3: Prepare Your Glasses
While the mixture is blending, prepare your serving glasses. Fill each glass with ice cubes to chill your beverage. The ice will help give your Pumpkin Spice Cold Brew a refreshing and invigorating quality, perfect for enjoying on autumn mornings. Aim to fill them to the rim, ensuring each sip is delightfully chilled.
Step 4: Pour and Garnish
Once blended, carefully pour the creamy pumpkin mixture over the ice-filled glasses. Take your time to ensure an even distribution, letting the beautiful colors show through. For an extra touch, sprinkle a dash of cinnamon on top of each glass before serving, adding both flavor and visual appeal to your delightful Pumpkin Spice Cold Brew.
Step 5: Serve and Enjoy
Finally, serve your Pumpkin Spice Cold Brew immediately to your guests or enjoy it yourself! Each sip should bring a perfect blend of cool refreshment and warm fall flavors. If desired, you can also add a festive straw or a cinnamon stick for stirring. This drink is sure to be a hit, celebrating the essence of the season in every frothy sip.

How to Store and Freeze Pumpkin Spice Cold Brew
Fridge: Keep your Pumpkin Spice Cold Brew in an airtight container for up to 48 hours. Give it a good shake before serving, as pumpkin puree may settle.
Freezer: Pour any excess cold brew into ice cube trays and freeze. These flavorful cubes can be added to your next cold brew for an extra kick of fall flavor.
Room Temperature: Avoid leaving the mixture at room temperature for more than 2 hours to ensure freshness and quality.
Reheating: If you prefer a warm drink, gently reheat your refrigerated cold brew on the stove, or in the microwave, stirring until heated evenly, but don’t boil.
Pumpkin Spice Cold Brew Variations
Feel free to get creative with this recipe, transforming it into something uniquely yours!
- Dairy-Free: Use almond, coconut, or oat milk to make this drink creamy without the dairy.
- Boozy Option: Add a splash of spiced rum or whiskey for a festive twist that warms from the inside out. This makes for a delightful evening treat, perfect for cozy gatherings with friends.
- Natural Sweeteners: Swap maple syrup for honey or agave for a different sweetness profile that still keeps it delicious.
- Pumpkin Spice Swap: For a fun twist, try using chai spice instead of pumpkin spice for a different flavor experience. Each sip will surprise you with warmth and spice!
- Flavor Boost: Enhance with a sprinkle of nutmeg or cloves to deepen the fall-inspired flavors and make it your own.
- Frozen Variation: Blend in some ice cubes to create a frosty version of this drink—perfect for warm autumn afternoons. Imagine sipping on a cool, spiced blend while the leaves change around you!
- Flavored Syrups: Consider adding flavored syrups, like vanilla or hazelnut, to elevate the taste and bring a new profile to this classic fall beverage.
- Add Silkiness: For an even creamier experience, toss in a scoop of your favorite vanilla bean ice cream and blend until smooth, making for a decadent treat you'll adore!
These variations can help you discover new flavors while creating a drink that resonates with your personal palate. For more delightful sips, consider trying a refreshing Homemade Chai Latte or enjoy a Classic Pumpkin Pie alongside this comforting beverage.
Expert Tips for Pumpkin Spice Cold Brew
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Choose Quality Coffee: Start with high-quality cold brew coffee for the best flavor; a smooth blend will elevate your pumpkin spice cold brew.
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Optimize Pumpkin Puree: Use fresh pumpkin puree for enhanced taste; canned is convenient but may miss the vibrant seasonal flavor.
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Blend to Perfection: Blend just until smooth; over-blending can introduce air and alter the desired creamy texture of your drink.
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Taste and Adjust: Always taste your mixture; feel free to adjust sweetener or spices based on your personal preferences for an ideal balance.
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Keep It Chilled: Serve immediately over ice to enjoy the refreshing aspect; if the mixture settles in the fridge, shake well before serving.
Make Ahead Options
These Pumpkin Spice Cold Brew preparations are a lifesaver for busy mornings! You can make the pumpkin spice mixture (combining pumpkin puree, maple syrup, vanilla, and pumpkin spice blend) up to 24 hours in advance. Simply blend all the ingredients together and store the mixture in an airtight container in the refrigerator to maintain its vibrant flavors. When you're ready to serve, just add the chilled cold brew coffee and pour over ice. For an extra flavor kick, consider freezing the pumpkin spice mixture in ice cube trays; this way, you can easily enhance future servings without any hassle. Enjoy your cozy beverage with minimal effort—perfect for embracing those fall mornings!
What to Serve with Pumpkin Spice Cold Brew
Enjoy this delightful drink with a variety of comforting accompaniments that elevate your autumn experience.
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Cinnamon Swirl Muffins: These warm, soft muffins provide a sweet, fluffy texture that complements the creamy beverage beautifully. Each bite brings a touch of spice that harmonizes with the cold brew’s flavors.
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Spiced Biscotti: Crunchy and packed with autumn spices, biscotti are perfect for dipping. This pairing adds a delightful crunch, creating a satisfying contrast to the smooth cold brew.
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Apple Slices with Nut Butter: Fresh, crisp apples drizzled with your favorite nut butter bring a refreshing contrast to the rich flavors in your drink. The combination of sweet and savory makes for a delightful snacking experience.
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Pumpkin Bread: A slice of moist pumpkin bread echoes the drink's flavors while adding textural diversity to your meal. This cozy treat can be enjoyed on its own or spread with a dollop of cream cheese.
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Cheese Platter: A selection of soft cheeses, such as goat cheese or brie, paired with crackers brings a savory depth that perfectly contrasts the sweetness of your pumpkin spice cold brew.
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Chai Tea Latte: For those who love a warm fall drink, a steaming chai latte brings spice and warmth, mirroring the delicious pumpkin flavors. It’s a perfect way to indulge on chilly mornings.
Enjoy crafting this beautiful experience that transforms a simple drink into an extraordinary fall gathering!

Pumpkin Spice Cold Brew Recipe FAQs
What type of pumpkin puree should I use?
I recommend using fresh pumpkin puree for the best flavor, as it gives your Pumpkin Spice Cold Brew a richer taste and a smoother texture. If fresh isn't available, high-quality canned pumpkin puree can be a convenient substitute, but try to avoid any that contain additives.
How should I store leftover Pumpkin Spice Cold Brew?
Store your Pumpkin Spice Cold Brew in an airtight container in the refrigerator for up to 48 hours. Be sure to give it a good shake before serving, as the pumpkin puree can settle at the bottom. If you’d like to make it ahead of time, this is a great option!
Can I freeze my Pumpkin Spice Cold Brew?
Absolutely! Pour any extra cold brew into ice cube trays and freeze them for up to 3 months. The next time you want an invigorating drink, simply add a few frozen cubes to your glass of cold brew for an extra boost of pumpkin flavor.
What if my cold brew is too sweet or spicy?
If your Pumpkin Spice Cold Brew turns out sweeter or spicier than you'd like, don't worry! You can adjust it by adding more milk or even a bit of cold brew coffee to dilute the flavors. Tasting as you go allows you to create the perfect balance for your palate.
Is this recipe suitable for those with dairy allergies?
Yes! The Pumpkin Spice Cold Brew is highly customizable. To make it dairy-free, simply substitute regular milk with your favorite dairy alternatives, such as almond, soy, or oat milk. This way, everyone can enjoy the cozy flavors of fall without worry.
How can I enhance the presentation of my Pumpkin Spice Cold Brew?
To make your Pumpkin Spice Cold Brew visually appealing, consider serving it in mason jars or colorful cups. Top it with a sprinkle of cinnamon or nutmeg, and maybe even a cinnamon stick for stirring. A dollop of whipped cream or a dash of coconut cream can also elevate the experience!

Delicious Pumpkin Spice Cold Brew for Cozy Fall Mornings
Ingredients
Equipment
Method
- Gather your ingredients: cold brew coffee, pumpkin puree, maple syrup, vanilla extract, pumpkin spice blend, and your choice of milk.
- In a blender, combine cold brew coffee, pumpkin puree, maple syrup, vanilla extract, and pumpkin spice blend. Blend on medium speed for about 30 seconds until creamy.
- Prepare your serving glasses by filling them with ice cubes.
- Pour the creamy pumpkin mixture over the ice-filled glasses and sprinkle cinnamon on top before serving.
- Serve immediately and enjoy your Pumpkin Spice Cold Brew!





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